Single Origin
Dulzura
FUJI APPLE, BROWN SUGAR, CACAO NIB
$20.00
Produced by San Carlos Dos in the region of Osicala, Morazan, this coffee comes from Monte Cacahuatique, an area known for its distinctive terroir and growing conditions.
A Bourbon varietal coffee, washed processed, grown at an elevation of 900 masl, resulting in a balanced and expressive medium roast cup.
Brews beautifully any way.
